Broad Flavor Portfolio
Fruit, dairy, chocolate, tea, nut and sweet profiles developed for the way global markets taste today.
FOOD FLAVOR SOLUTIONS
From natural inspiration to stable application, we create precise flavor solutions that make food and beverage brands memorable.

NATURAL INSPIRATION · PRECISE SCIENCE
From a warm loaf to the next drink trend, we understand the challenges behind every process—and design the right answer for each application.
BAKERY SOLUTIONS
Flavors engineered to withstand high baking temperatures while preserving authentic, rich profiles — from artisan breads to industrial pastries.
View full detailsWe do more than supply a flavor. We understand the product, solve its application challenges and help turn an idea into a reliable formula.
Fruit, dairy, chocolate, tea, nut and sweet profiles developed for the way global markets taste today.
A specialist studies your base, process and target before recommending the most suitable direction.
Formulations designed to stay expressive through baking, freezing and complex beverage systems.
From Asian tea infusions to tropical fruit blends, our lab translates emerging tastes into viable products.
LIQUID & POWDER
Liquid and powder formats matched to your process temperature, product base and target taste—from bright fruit and tea profiles to rich dairy, chocolate, nut and sweet notes.


Our Guangzhou facility brings blending, filling and quality control into one standardized production flow—supporting consistent batches and dependable industrial supply.

Tell us what you are making. We start with the application, narrow the choices and make every trial more focused.
Define your product, process, base and taste target
We select profiles and prepare a 30g evaluation sample
You test in application; we adjust around your feedback
Approve the formula, quantity and industrial packaging
Standardized production with batch quality control
Final documentation and coordinated global delivery
Practical answers about sampling, formats, dosage and industrial packaging.
Tell us your product type, processing conditions, base system and target flavor. Our team will match a suitable profile and prepare a 30g sample for your evaluation.
Our library covers fruit (citrus, berry, tropical, stone fruit), dairy (milk, cream, cheese, yogurt), chocolate & cocoa, tea & infusion (matcha, oolong, jasmine), nut (almond, hazelnut), and sugar-based sweet profiles. New profiles are added quarterly.
Liquid flavors use propylene glycol, alcohol, salad oil or triacetin as carriers depending on solubility needs. Powder flavors are spray-dried on a glucose or starch base for even dispersion in dry mixes.
Liquid flavors: 4 × 5kg cartons or 25kg PE jerry cans. Powder flavors: 5 × 5kg bags. Custom packaging is available for large-volume orders. Samples are 30g standard.
START A FLAVOR PROJECT
Share your product type, desired profile and processing conditions. We will match a flavor solution to your brief.
Request a sample